Happy Solstice!
We did it! We made it to the shortest day of the year! Hooray! More daylight, starting tomorrow!
I suppose it’s kind of fitting that I just got Joanna Penn’s new book, Writing the Shadow : Turn Your Inner Darkness Into Words, on my Kindle today! I guess it technically releases tomorrow, but it’s tomorrow in New York, so I got my pre-order.
This is one of those books that I kind of bought on a whim. I listen to Joanna Penn’s podcast sometimes. Maybe about half of them. And I’ve heard her talking about this book a few times, but I still don’t really know what to expect. And, yeah, it’s a writing craft book, but it’s going to be the last craft book I buy for a while.
In other, somewhat sad news, I don’t think the seed culture and barm I was trying to make for the panettone is doing what it’s supposed to be doing. It bubbled like mad on the first day, but hasn’t really been as active since then, which is sort of the opposite of what was supposed to happen. So, I think I may have to bail on the panettone plan.
I am kind of bummed about that. I was really excited to try this recipe, but I think I’m just using the wrong kind of flour. I tried using regular flour because I was too busy to go to the store and buy bread floor. I didn’t think it was going to matter much, but apparently it might.
We’ll see how it’s looking in the morning. Who knows. I may try it anyway, just to see what happens. It will be like the year I made the really terrible buche de Noel. Except, in this case, I’ll be expecting it to fail, so it won’t be a surprise when it turns out bad.
But hey! No worries! The shortest day of the year is behind us (until next year)! (If you live in the Northern Hemisphere.) If there’s no panettone, we’ll at least have spaghetti and meatballs. 🙂
I may not have a post tomorrow, but I have several more planned for next week, including all my fave books of 2023, my 2023 reading stats, and my reading goals for next year. In the meantime, I hope you are all having a festive holiday season! Wishing you all the best books and snacks!






















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